3.19.2012

eating this week






monday: taco spring rolls
tuesday: broccoli + cheese baked potatoes, salad
wednesday: veggie gratin + bread
thursday: black beans, corn bread, veg
friday: eggplant parmesan


And the tuscan pasta from last week? Eh, not so much. I do love the idea of it but next time, I'll make the sauce from scratch. The jarred alfredo? No bueno.

2 comments:

  1. YESSSSSSSSS!!!
    why is it that jarred alfredo tastes nothing like alfredo sauce?!?!?!?
    i'm coming over for taco spring rolls, thanks.
    xoxoxo.

    ReplyDelete
  2. After I started making everything from scratch it really hit me how NOT GOOD most pre-made stuff is. There are always exceptions but for the most part it's really changed my idea of what "good" food should taste like. Those taco spring rolls look delicious as does the corn bread. You'll have to let me know how they are so I can add them to my upcoming menu list:)

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